Easy Meatloaf
(Serves 6 to 8)
- 2 pounds lean ground beef
- 3/4 cup dry bread crumbs
- 2 eggs
- 1/2 cup of Ketchup
- 1 Package of Onion Soup Mix
- 2 tablespoons water
Preheat oven to 350 degrees. In a large bowl, combine ingredients; mix well. Shape the mixture into loaf in a shallow baking dish. Bake 1 hour or until ground beef is no longer pink in center. Refrigerate leftovers.
DID YOU KNOW....
A WHOLE GRAIN FOOD IS MADE BY USING ALL THREE PARTS OF THE GRAIN. NOW YOU KNOW!
Spice of the Day;(Ground Sage).
Use 1/2 tsp. to 1 qt. bread cubes for stuffing for poultry, beef, pork or fish. Add 1/4 tsp. to 1lb. ground beef or lamb. Use in pot roast or stew of beef or venison. good in cheese spreads, vegetable soup, chowders and egg plant.
Got Paprika? Want a Suggestion? A Tip/Idea on what to do with it?
Use to add color and a slightly sweet pepper flavor. Sprinkle on deviled eggs, fish, chicken, pork, noodles and roasted or pan fried potatoes. Use to garnish dips, salads, creamed soups, and cheese or Hollandaise sauces. Rub on meats before microwaving to obtain better browning.
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