Wednesday, February 11, 2009

The Best Burger Ever!


  • 1 pound ground sirloin beef
  • 1 package of Onion Soup Mix
  • 2 tablespoons Lea & Perrine's Worcestershire sauce
  • 2 tablespoons Jack Daniel's Original No. 7 barbecue sauce, Red-hot sauce to taste
  • Sesame hamburger buns.
Preheat grill or heat your grill pan over medium-high heat.

Combine the first 5 ingredients in a bowl and mix. Divide the meat mixture into 4 portions and form into patties. Grill the patties for 4 to 6 minutes on each side or until the burgers reach a medium doneness. Grill the buns, cut side down on the grill, until toasted. Serve the burgers on the buns with plenty of ketchup, Dill Pickles, Relish, lettuce and tomatoes.
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DID YOU KNOW....

A WHOLE GRAIN FOOD IS MADE BY USING ALL THREE PARTS OF THE GRAIN. NOW YOU KNOW!

Spice of the Day;(Ground Sage).

Use 1/2 tsp. to 1 qt. bread cubes for stuffing for poultry, beef, pork or fish. Add 1/4 tsp. to 1lb. ground beef or lamb. Use in pot roast or stew of beef or venison. good in cheese spreads, vegetable soup, chowders and egg plant.

Got Paprika? Want a Suggestion? A Tip/Idea on what to do with it?

Use to add color and a slightly sweet pepper flavor. Sprinkle on deviled eggs, fish, chicken, pork, noodles and roasted or pan fried potatoes. Use to garnish dips, salads, creamed soups, and cheese or Hollandaise sauces. Rub on meats before microwaving to obtain better browning.

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